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OVERRIPE PEARS
Overripe pears (Pyrus sp.). Pears are a healthy dietary source of fibre as well as the mineral copper and vitamins B6 and C. Overripe fruit often loses most of its vitamins and minerals and can become inedible. (KEYSTONE/SCIENCE PHOTO LIBRARY/MAURO FERMARIELLO)
Instructions
COPYRIGHTPFLICHTIG
License
Rights Managed
Date created
20031112
Place
Credit
KEYSTONE
Source
SCIENCE PHOTO LIBRARY SPL
Byline
MAURO FERMARIELLO
Size
3492 x 5050 px
File type
JPEG